Thursday 30 March 2017

Bulb Lasagne

A bulb lasgne is an easy way to guarantee some early season colour. A job to do in October, simply pop down to your local garden centre buy your favourite bulb selections and garden. I  like to use two black planters that happen to be supported on legs. This is useful for drainage and protection from slugs.

Starting from the base of a couple of old bits of broken crockery add a layer of compost. Then bed in a good selection of your favourite tulips bulbs. More compost and some nice daffodils can be added to make another layer. More compost, then I add a personal plant favourite, dome dwarf iris bulbs. Finally, another compost layer and then some winter pansies for the top. Hey Presto.



Although my winter pansies never seem to last much more than a couple of weeks before beginning to look increasingly disheveled, at least they offer the bulbs some protection from hungry squirrels. My other tubs need a protective layer of chicken wire draped across the top. Do any readers have any good tips for prolonging the just planted look of my pansies? I suspect the rather gloomy November light down on the patio had something to do with it.


Patio furniture still under cover and a Mili taking shelter in a secret hideout

No comments:

Post a Comment